Homemade Carp Bait Making For Beginners And Experienced Anglers – Secrets Of Semolina Part 1!

If you are a beginner of the fishing of carp or a manufacturer experienced of bait always can learn something that will make a big difference in your success! Semolina is one of those ingredients more used of bait carp in recipes, but why is this? Semolina carbohydrates are used for energy and other roles and nutritional functions also! Semolina is one of the foundations of carp baits to find out more details about what is, how it is best used and why tent like it!

is my assumption that besides eggs and many others common kitchen and food that pioneers creators of bait tried in their baits of the carp, that semolina was something people tried to and found in the principle to be functionally useful. Semolina is a substance carrier that can be exploited in other baits and boilies using its capacity to absorb any of many different liquids.

of winter or indeed any other time of the year is ideal for the semolina since is a carrier of invaluable for any liquids stimulating within their baits that helps to makes bait more economic!

you just add water boiling to semolina powder and will notice how this reacts with gluten, lectin, etc. in the starches that unite. When it cools, you can pull out a tasty solid mass once a powder granular flow! I am sure that like me, many homemade baits notice this property and use this property! Of course anyone who never added sugar or Strawberry Jam or syrup of maple or cinnamon to your useful grits grits known as more palatable carrier of substances that make you eat more!

semolina as its simplest form is a functional link bulking ingredient not only boilies or pastes but a great variety of formats of ground bait and other baits also. Its use as a cheap notebook, economic means that it has been a pillar in carp baits for decades. Stroll the semolina has been used like this against other carbohydrates and starch binders and other energy sources and I have some personal suggestions that uses hard and soft forms of wheat flour and for decades.

other sources commonly used on several occasions and in several countries are normal wheat flour and all food, layers of mash and another crushed grain vegetalesby and bird seed and pet food, corn and flour corn, soy flours and meals of soybean, peanut flour and other foods of nut and Tiger nut flours and meals of rice potato flour , starch of maize, flour, powder of flan, Lamlac, Vitamealo and others rich in energy low protein milk in powder. Also: polenta, farina, potato starch, cracked corn or grains and other starches and also sources rich in sugar and modern sources include vanilla and CC Moore CLO, Meggablends extract powder etc.

in terms of nutrition, proteins are presented as the most important factor in the manufacture of carp baits. There is a huge difference between making baits that comply with a series of essential nutritional requirements, compared with baits that are truly optimized for feeding fish trigger! All you have to do is look at lists of ingredients of top quality food grade koi fish and aquaculture feeds to make such foods not is really optimized to make fish as these are commitments of fish feeding and nutritional requirements essential for power supply activation.

baits must certainly not contain essential nutrients to enable the supply of excellent fish! This comes as a relief to people concerned about the complexities of amino acids, peptides and optimize actions of carp digestive enzymes etc and you can certainly do without proteins and proteins from fish bait bait, this is even if they are active or optimized enzyme for digestion.

carbohydrates as found in wheat flours including hard (semolina) flour of durum wheat in the past used to be considered part of lower baits, even as junk called baits as his convertible and also trigger nutritional value of power density are lower in comparison with other ingredients that are much more powerful in the properties and characteristics However, carbohydrates are vital to the tent!

not only this but called crap of low nutritional value bait have caught literally millions of tents includes many records of Lake and a large 60 more Lake record Lake Rainbow in the past! Even very popular circuit water have been destroyed by semolina baits of carbohydrates, including the capture of most of the big fish in the large lake Darenth when more than one ton of these baits was used in a season to my knowledge!

carbohydrates have extremely valuable health and functions internally. Many ways that proteins essential as essential and semi-essential amino acids are used within the body involves the formation of important substances which are formed by the combination of molecules of carbohydrates and amino acids, including things such as protective fish slime and mucus protective that is secreted by the eyes and the receptor, as in the nasal cavities sites. It is so many liners that ensure that fish does not dry instantly and critically damaged when you take them out of the water to catch!

I guess that you can see now how much more important is to have fish in fresh and shading and water to keep them conditions wet when out of the water, especially in the summer heat and wind too!

I guess that the reason the meal became more popular (in boiled pasta boilies) soft wheat flour, was that apart from its qualities of link baits, hard durum wheat (semolina) flour is also a hardener of bait, not instantly soluble in water and is virtually a substance that makes sticky bait recipes more able to be rolled into balls in the box of rolling and easily extruded by machine etc without sticking problem.

semolina makes firmer and more resilient baits ordinary thin soft wheat flour. But now everyone knows that hardness is not for pest species called consumption the hardest baits anyway! Personally for homemade pasta, I prefer soft soluble not semolina flour, but definitely for those who want to roll boilies is a practical ingredient.

in my experience there is absolutely nothing at all negative about bait soft especially using more binders water-soluble or genuine wheat flour and normal flour! I’ve taken the largest carp numbers using soft wheat flour in my baits and not semolina, and is also a valuable part of my Earth baits of many formats also! The semolina is not as soluble and not as energy-efficient digested by carp.

soft wheat flour is also used much less is another great advantage and let us not forget that bread which is used in mixtures of palo etc is made of soft fine soft high wheat flour gluten! Revealed in my unique bait Ready Made and homemade bait carp and catfish bait secrets ebooks is much more powerful information look my unique web site (Baitbigfish) and see my biography below for the details of my ebooks now offers!

by Tim Richardson.


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